CurQD-3 – Precision Herbal Relief for Gut Inflammation

CurQD-3 combines clinically studied herbal extracts in a carefully balanced ratio designed to support a healthy inflammatory response in the gut. Ideal for individuals following a personalized CurQD® Protocol and looking for fast-acting, targeted relief.

✅ What You’re Getting

• Fast relief, tailored for gut inflammation

• Developed by experts at Sheba Medical Center, one of the world’s top hospitals

• Backed by clinical trial data

• Naturally derived and third-party lab tested

• Patent pending

• No animal testing

🌿 Clinically Designed for Digestive Balance

CurQD-3 is one of the core formulations in the CurQD® product line, developed at Sheba Medical Center (SMC). This research-backed protocol was pioneered by:

• Nir Salomon, Director of the Integrative Gastroenterology Unit

• Prof. Shomron Ben-Horin, MD, Chief of Gastroenterology and Head of Gastro-Immunology Research at SMC

Want to see the science? Explore the clinical studies

🌱 Ingredient Origin & Harvest Calendar

• Curcumin – Grown in India, harvested in winter when the sprouts naturally wither

• Qing Dai (Indigo Naturalis) – Harvested July–August in Southern Russia, China, Eastern Europe, and Northern America

⚠️ Warnings & Allergen Info

Do not use if you have liver disease, including autoimmune hepatitis or primary sclerosing cholangitis (PSC).

May contain: gluten-containing cereals, celery, soybeans, nuts, mustard, sesame seeds, molluscs
Does not contain: eggs, fish, peanuts, milk, lupin, crustaceans, sulfur dioxide/sulphites over 10 mg/kg

Always consult your doctor before use, especially if pregnant, nursing, or taking other medications. Store in a cool, dry place. Keep away from children.